LokesMammi skrev 2012-05-25 02:50:05 följande:
Där lägger jag mig i o säger att det inte stämmer.
Om man tex ser till mig o min bror; jag är 6år äldre än honom, han har inga allergier, jag har massor
Min sambos brorsbarn; den äldsta är 6år äldre än den yngre o den äldsta har allergier men inte den yngre.
Stämmer inte i min egen familj heller där min äldsta syster har det jobbigast, sedan 2an sedan jag (3an). Men till vår historia hör också att min mamma sprutade med hormorsly (starkt gift jämförbart med DDT nu totalförbjudet) på 60-talet med läckande flaskor utan skyddskläder. Efter det fick hon så svår astma att hon inte kunde jobba förrän hon blev inlagd på sjukhus och fått hyposens... Det är ju känt att modern under amning (och placenta) för över stor del av sina miljögifter till barnen (vissa säger 50%),... och då får ju 1an mest, 2an lite mindre osv...
OM det skulle ligga något spår av sanning i den första teorin, så finns det nog ändå några starkare faktorer som kan sätta den ur spel...
Jag tror att det enda man kan enas om när det gäller allergier (så här långt) är att det är ett komplext samspel av många faktorer. Men det skadar ju ändå inte tänker jag att ta hänsyn till rimliga pusselbitar här och var som eventuellt kan förklara en del av problemet...
Trots detta med miljögifter är min övertygelse att det (OM man har ett val) oftast är bättre att amma än att ge ersättning eftersom bröstmjölken innehåller så många fördelar för barnet... (klistrar in ett utdrag ur en artikel om bröstmjölkens fördelar från en "Lactate consultant" i Brisbane)
"Apart from a comprehensive array of vitamins, minerals(including trace elements) and fatty acids (of which theshort-chain ones promote gut closure and therefore helpprotect against allergies and Giardia, and the long-chainones optimise central nervous system development),human milk is unique in that it also contains:5• a range of antioxidants;• two specialist proteins (α1-antipripsin and α2-macroglobulin protein) which offer protection againstinfluenza, parainfluenza and rotavirus;• its very own bifidus factor whichenhances proliferation of lactobacilli,thereby inhibiting some E. coli andEnterobacteriaceae including Shigellaand Salmonella;• bile salt–stimulated lipase whichgenerates fatty acids andmonoglycerides that inactivate Giardialamblia, Entamoeba histolytica andTrichomonas vaginalis;• complement which protectsagainst E. coli;• a range of cytokines which initiateand stimulate host defence,prevent auto-immunity, haveanti-inflammatory effects on theupper respiratory and gastrointestinal tracts, and stimulatedevelopment of the digestivesystem;• 20 different enzymes whichperform various functionsincluding biosynthesis andpreservation of milk componentsin the mammary gland, and alsohave a transport and antiinfective role, thereby promotingdigestive function in the neonate;• epidermal growth factor which promotes increasedgrowth and maturation of the foetal pulmonaryepithelium, stimulates ornithine decarboxylase activityand DNA synthesis in the digestive tract, andaccelerates the healing of wounds (including the repairof abraded nipples);• gangliosides which are thought to help protect theneonate from toxin-induced diarrhoea, especially fromE. coli and V. cholerae;• immunoglobulins of which more than 30 have beenidentified: 18 are from maternal serum, and the rest arefound exclusively in the milk; sIgA, which is found inlevels five times that of maternal serum, is the most important of these (immunoglobulins protect mucosaand have bacterial and viral neutralising capacity; sIgAis known to protect against enteroviruses [poliovirustypes 1, 2, 3; Coxsackievirus types A9, B3, B5; Echovirustypes 6 and 9], herpes virus [Cytomegalovirus; Herpessimplex], Semliki Forest virus, respiratory syncytial virus,rubella, reovirus type 3 and rotavirus; IgM and IgGprotect against respiratory syncytial virus and rubella);• a range of hormones that perform a variety offunctions;• interferon which also has antiviral activity;• interleukins which are a sub-group of cytokineswhich augment the newborn's immune system byincreasing antibody production(especially of IgA), enhancingphagocytosis, activating T cells andincreasing α1-antitrypsin productionby mononuclear phagocytes;• lactoferrin which binds iron andtherefore inhibits host–pathogeninteractions;• lactoperoxidase which destroysstreptococci and enteric bacteria;• lymphocytes of which human milkcontains both the T (thymus) and B(bursa) types; these lymphocytestransfer long-lasting maternalantibodies to the infant andsynthesise sIgA antibodies in thebreast;• lysozyme which lyses bacteriathrough destruction of the cellwall; it is found in largequantities in the stools ofbreastfed babies and is thought,therefore, to affect gut flora;• macrophages whichsynthesise complement,lactoferrin and lysozyme andperform a variety of otherfunctions including phagocytosis of fungi and bacteria;• nucleotides which constitute 15–20 per cent of thenon-protein nitrogen in human milk; they are thought toinfluence the immune system, iron absorption,intestinal flora, plasma lipoproteins and growth ofintestinal and hepatic cells;• oligosaccharides of which more than 80 have beenidentified; they inhibit the binding of enteropathogensto their host receptors.Additionally, some of the most recent research onhuman milk is looking at a range of factors involved inits role as a protector against obesity in later life.6Focus is also being given to the dynamic interactionbetween mother and infant, whereby she providesantibodies through her milk when her infant is sufferingfrom any current bacterial or viral assault. A range ofstem cells in human milk has a role to play in this, andtheir discovery is very exciting.There can therefore be no denying the facts of thematter; this is an impressive and comprehensive profile,affording the developing infant the full spectrum of whatMother Earth has to
offer.In sustaining us, human milk allows us to incarnatefully, to become entrained with the planet's
vibration.To have "harmonic resonance" promotes the best ofhealth, according to Captain Bruce Cathie.7To have thebest of health frees us to focus on the "higher purposeof our existence", according to Dr Samuel Hahnemann.8And so it is human milk, accessed throughout the babyand toddler years, that best provides us with aframework for pursuing these options".
Källa: http://www.patriciahatherly.com/published-articles/new-article.pdf